Quality control and certification.

The company is complying with the leading and highest standards for food production and environment safety and is certified by the respective authorities with the following certificates:
q-cert
for IFS Version 8
ISO®
22000:2018
Food Safety Management System
ISO®
9001:2015
Quality Management System
ISO®
14001:2015
Environmental Management System

The production of high quality and safe products is a top priority for our company.

Quality Assurance is a  concern for every employee and is carried out daily by the Quality Department in respect of:

  • Control of incoming sources
  • Control during production
  • Control during storage
  • Control of reference samples during the shelf life and at the end of the shelf life
  • Control through product testing in external accredited laboratories

A very important criterion for evaluating quality is the opinion of our business and end clients.

We highly value and look for  continuous feedback from them.
Ways in which we do that are:

  • Receipt of complaints and praise
  • Conducting tastings and surveys
  • Continuous communication with our customers